This wholesome quick-bread recipe is just what you need; whatever berries you have on hand go into a versatile, wholegrain buttermilk batter that can be baked into muffins, loaves or even doughnut like mini Bundts.
Yield: 12 servings
Total Time: 1 1/4 hours (muffins, mini Bundts), 1 1/2 hours (mini loaves), 2 1/4 hours (large loaf), including [...]
Berry-Almond Quick Bread